Vanilla Kipferl | Recipe
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For the kipferl:
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1 tspSweet AllrounderThe secret ingredient for all desserts £4.99 £76.77/kg incl. 0% tax, excl. shipping
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250 gplain flour
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210 gcold butter
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1 tspvanilla extract
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100 gground almonds
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80 gsugar
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1 pinchsalt
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For the sugar coating:
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1/2 tspSweet AllrounderThe secret ingredient for all desserts £4.99 £76.77/kg incl. 0% tax, excl. shipping
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100 gicing sugar
Nutritional information: (Per pcs.)
Calories
94 kcal
Carbohydrates
9.5 g
Protein
1.1 g
Fat
5.8 g
Nutritional information: (Per pcs.)
Calories
94 kcal
Carbohydrates
9.5 g
Protein
1.1 g
Fat
5.8 g
Vanilla kipferl (vanilla crescent biscuits)
What are vanilla kipferl? Vanilla kipferl are nutty vanilla shortbread cookies originally from Austria and very popular in Germany and other European countries at Christmas. The short texture makes for a wonderfully crumbly biscuit that melts in your mouth. A pinch or two of our Sweet Allrounder is all you need to really amp up the flavour!
Other German Christmas food
Do you love a German Christmas market as much as we do? Bratwurst, langos and garlic mushrooms, all washed down with a mug or two of gluhwein? Perfect. Don’t forget your bag of candied almonds for the snowy walk home!
Ingredients
-
For the kipferl:
-
1 tspSweet AllrounderThe secret ingredient for all desserts £4.99 £76.77/kg incl. 0% tax, excl. shipping
-
250 gplain flour
-
210 gcold butter
-
1 tspvanilla extract
-
100 gground almonds
-
80 gsugar
-
1 pinchsalt
-
For the sugar coating:
-
1/2 tspSweet AllrounderThe secret ingredient for all desserts £4.99 £76.77/kg incl. 0% tax, excl. shipping
-
100 gicing sugar