Salmon, Courgette & Cheese Raclette | Recipe
Salmon, Courgette & Cheese Raclette | Recipe
Cooking Time:
45 min
Difficulty:
Easy
Persons
-
2 tsp
-
200 gsalmon fillet
-
1courgette
-
200 graclette cheese
1
Cut the salmon fillet into bite-sized pieces.
2
Wash the courgette and slice thinly.
3
Arrange the salmon pieces and courgette slices in a raclette pan and cover with Raclette cheese.
4
Season with Raclette Allrounder and cook in the raclette machine until the cheese is melted and the salmon is tender.
Method
1
Cut the salmon fillet into bite-sized pieces.
2
Wash the courgette and slice thinly.
3
Arrange the salmon pieces and courgette slices in a raclette pan and cover with Raclette cheese.
4
Season with Raclette Allrounder and cook in the raclette machine until the cheese is melted and the salmon is tender.
Salmon, courgette & cheese raclette
Serve up this salmon raclette pan with courgette and garlicky Aglio e Olio – then cooked at the table under the raclette grill till bubbly and golden. Raclette is a popular dinner party meal in Europe – try it for yourself!
How to host a raclette party
Feeling inspired? Head over to our blog post about how to host a raclette party for all the tips and tricks you need!
Ingredients
Persons
-
2 tsp
-
200 gsalmon fillet
-
1courgette
-
200 graclette cheese
