Recipes
Pumpkin Spice Frappuccino

Pumpkin Spice Frappuccino | Recipe

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Pumpkin Spice Frappuccino | Recipe

Name: Pumpkin Spice Frappuccino
Cook time: 20 min
Yield: 4 Personen
Ingredients: 150 g pumpkin puree; 6 tbsp brown sugar; 500 ml milk; 500 ml coffee; 3 tsp Pumpkin Pie Spice; Optional whipped cream

Nils – Head Chef

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Cooking Time:

20 min

Difficulty:

Easy

Persons

Ingredients

3 tsp

Pumpkin Pie Spice
150 g

pumpkin puree
6 tbsp

brown sugar
500 ml

milk
500 ml

coffee
Optional

whipped cream

Method

In a saucepan, combine the pumpkin puree, Pumpkin Pie Spice and brown sugar, and stir well. Simmer over a medium heat for 5 minutes.

Then add the milk and stir well. Once the mixture has cooled, pour into an ice cube tray and freeze for at least 8 hours or overnight.

Brew two cups of coffee and leave to cool in the fridge. Coffee from the day before is best.

Place the prepared pumpkin milk ice cubes and the chilled coffee in a high-powered blender and blitz thoroughly.

Tip: Top with whipped cream and a pinch of Pumpkin Pie Spice and serve immediately.

Nutritional information: (Per person)

Calories
193 kcal

Carbohydrates
31 g

Protein
4.8 g

Fat
5.3 g