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Easy Ham & Cheese Pizza Rolls
Easy Ham & Cheese Pizza Rolls | Recipe
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Easy Ham & Cheese Pizza Rolls | Recipe

Nils – Head Chef Nils – Head Chef
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Just Spices
Cooking Time:
40 min
Difficulty | Just Spices Difficulty | Just Spices Difficulty | Just Spices
Difficulty:
Easy
Persons

Ingredients

1
Preheat the oven to 200°C (top/bottom heat).
2
Roll out the pizza dough on a lightly floured surface until about 0.5 cm thick.
3
Spread the Pomodoro Pasta Sauce evenly over the dough, leaving a little space at one end of the dough to seal the rolls.
4
Scatter the diced ham evenly over the sauce and sprinkle with half of the grated cheese and the Pizza Topping. Season with salt and pepper to taste.
5
Roll up the dough from the side with sauce to form a long roll. Gently press the seam together to seal the dough.
6
Cut the roll into slices about 2.5 cm thick and place the rolls cut-side up in a baking dish. Sprinkle the remaining cheese generously over the rolls.
7
Bake the rolls in the preheated oven for 20–25 minutes or until the dough is golden brown and the cheese is melted and lightly browned. Enjoy the pizza rolls fresh from the oven.
Tip: You can spice up the pizza rolls with olives, mushrooms or strips of red and green pepper.

Nutritional information: (Per person)

Calories
406 kcal

Carbohydrates
27 g

Protein
24 g

Fat
23 g

Method
1
Preheat the oven to 200°C (top/bottom heat).
2
Roll out the pizza dough on a lightly floured surface until about 0.5 cm thick.
3
Spread the Pomodoro Pasta Sauce evenly over the dough, leaving a little space at one end of the dough to seal the rolls.
4
Scatter the diced ham evenly over the sauce and sprinkle with half of the grated cheese and the Pizza Topping. Season with salt and pepper to taste.
5
Roll up the dough from the side with sauce to form a long roll. Gently press the seam together to seal the dough.
6
Cut the roll into slices about 2.5 cm thick and place the rolls cut-side up in a baking dish. Sprinkle the remaining cheese generously over the rolls.
7
Bake the rolls in the preheated oven for 20–25 minutes or until the dough is golden brown and the cheese is melted and lightly browned. Enjoy the pizza rolls fresh from the oven.
Tip: You can spice up the pizza rolls with olives, mushrooms or strips of red and green pepper.

Nutritional information: (Per person)

Calories
406 kcal

Carbohydrates
27 g

Protein
24 g

Fat
23 g

Ham & cheese pizza rolls

Here’s another perfect tear-and-share recipe for buffets and birthday parties – and it couldn’t be simpler! Our tasty tomato sauce comes in a handy pack of four, as we know you’ll be making this recipe again soon. Make it a little different with our Spicy Pizza Topping if you’re serving this to guests who love to turn up the heat. The home-made dough from this pizza recipe is perfect if you fancy making the whole thing from scratch!

 

More pizza recipes

Now you have our Pizza Topping, why not use it on all these other recipes in our pizza recipe collection? From a stuffed calzone to buffalo mozzarella pizza and plant-based hummus pizza, you’re sure to find a new recipe to fall in love with.

Ingredients

Persons

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