Lentil Stew with Sausage
Lentil Stew with Sausage | Recipe
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Lentil Stew with Sausage | Recipe

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Just Spices
Cooking Time:
75 min
Difficulty | Just Spices Difficulty | Just Spices Difficulty | Just Spices
Difficulty:
Easy
Servings

1
Bring plenty of water to the boil in a pot and simmer the lentils in it for about 20 minutes, then drain.


2
Peel the potato and cut into 1 cm cubes. Peel and finely dice the carrots. Peel, halve and finely dice the onion. Peel and finely chop the garlic.


3
Heat the butter in a large pan. Sauté the carrots, onion and potato over a medium heat for 4 minutes. Add the pancetta and the Kabanos sausages and fry for 1 minute.


4
Deglaze with the balsamic vinegar and add 1 litre of water. Bring everything to the boil, season with the Soup & Stew Allrounder and add the pre-cooked lentils. Simmer for another 30 minutes.


5
After 15 minutes, slice the Frankfurters and add to the stew. Take out the Kabanos sausages and slice them as well. Remove the pancetta before serving.


Tip: Tastes even better the next day!

Nutritional information: (Per serving)

Calories
711
kcal

Carbohydrates
48
g

Protein
36
g

Fat
40
g

Method

1
Bring plenty of water to the boil in a pot and simmer the lentils in it for about 20 minutes, then drain.


2
Peel the potato and cut into 1 cm cubes. Peel and finely dice the carrots. Peel, halve and finely dice the onion. Peel and finely chop the garlic.


3
Heat the butter in a large pan. Sauté the carrots, onion and potato over a medium heat for 4 minutes. Add the pancetta and the Kabanos sausages and fry for 1 minute.


4
Deglaze with the balsamic vinegar and add 1 litre of water. Bring everything to the boil, season with the Soup & Stew Allrounder and add the pre-cooked lentils. Simmer for another 30 minutes.


5
After 15 minutes, slice the Frankfurters and add to the stew. Take out the Kabanos sausages and slice them as well. Remove the pancetta before serving.


Tip: Tastes even better the next day!

Nutritional information: (Per serving)

Calories
711
kcal

Carbohydrates
48
g

Protein
36
g

Fat
40
g

Lentil stew with sausage

Our lentil stew is the perfect meal for cold days! You don’t have to worry about seasoning, because the sausages and our Soup & Stew Allrounder take care of that. If you want to make the lentil stew vegetarian, replace the bacon and sausages with smoked tofu.

 

Vegetarian lentil recipes

You can discover even more vegetarian lentil recipes in our recipe world. We highly recommend our vegetarian lentil bolognese and the lentil curry

Do you know why lentils are so filling? They are rich in protein and fibre.

 

 

Ingredients

Servings
Recipe

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