Cheesy Stuffed Mushrooms
Cheesy Stuffed Mushrooms | Recipe
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Cheesy Stuffed Mushrooms | Recipe

Rating:
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Just Spices
Cooking Time:
40 min
Difficulty | Just Spices Difficulty | Just Spices Difficulty | Just Spices
Difficulty:
Easy
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1
Preheat the oven to 180°C (top/bottom heat).


2
Carefully clean the mushrooms and remove the stalks. Put the caps to one side and finely chop the stalks.


3
Peel and finely dice the red onion.


4
Heat the olive oil in a pan and fry the chopped mushroom stalks together with the diced onion until they are soft and lightly browned. Set aside and leave to cool slightly.


5
Mix the cream cheese and grated Cheddar in a bowl. Add the cooled mushroom and onion mixture and mix well.


6
Fill the mushroom caps with the cream cheese mixture and place on a baking tray lined with baking paper.


7
Melt the butter in a small pan and lightly fry the breadcrumbs. Stir in the Garlic Pepper.


8
Sprinkle the stuffed mushrooms with the toasted breadcrumbs.


9
Place the baking tray in the oven and bake the mushrooms for 15–20 minutes until the cheese has melted and the crust is golden brown.


10
Remove the cheesy stuffed mushrooms from the oven and serve hot.

Method

1
Preheat the oven to 180°C (top/bottom heat).


2
Carefully clean the mushrooms and remove the stalks. Put the caps to one side and finely chop the stalks.


3
Peel and finely dice the red onion.


4
Heat the olive oil in a pan and fry the chopped mushroom stalks together with the diced onion until they are soft and lightly browned. Set aside and leave to cool slightly.


5
Mix the cream cheese and grated Cheddar in a bowl. Add the cooled mushroom and onion mixture and mix well.


6
Fill the mushroom caps with the cream cheese mixture and place on a baking tray lined with baking paper.


7
Melt the butter in a small pan and lightly fry the breadcrumbs. Stir in the Garlic Pepper.


8
Sprinkle the stuffed mushrooms with the toasted breadcrumbs.


9
Place the baking tray in the oven and bake the mushrooms for 15–20 minutes until the cheese has melted and the crust is golden brown.


10
Remove the cheesy stuffed mushrooms from the oven and serve hot.

Cheesy stuffed mushrooms

Looking for tasty stuffed mushroom ideas? These cheesy baked mushrooms are perfect served with a crisp green salad for a light supper or as a delicious side dish to accompany steak or pan-fried chicken breasts. For the best results, use portobello mushrooms if you can find them, but any large variety will work just as well. The combination of cream cheese, our Garlic Pepper, Cheddar and sautéed onion creates a rich, satisfying flavour that pairs beautifully with a range of main courses.

 

More vegetarian recipes

From stuffed courgettes and grilled aubergine to mushroom Wellington and baked feta pasta, we don’t hold back when it comes to making delicious vegetarian meals that even certified carnivores will love. Head over to our vegetarian recipe collection for more veggie ideas!

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