Banana Split | Recipe

Name: Banana Split
Cook time: 50 min
Yield: 4 Personen
Ingredients: 4 ripe bananas; 4 scoops vanilla ice cream; 4 tbsp chocolate syrup; 4 tbsp strawberry syrup; 200 ml whipped cream; 4 tbsp chopped almonds; 4 tbsp JS Cocoa Banana Porridge Spice; sprinkles or cherries for decoration

Nils – Head Chef

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Cooking Time:

50 min

Difficulty:

Easy

Persons

Ingredients

4 tbsp

JS Cocoa Banana Porridge Spice
4

ripe bananas
4 scoops

vanilla ice cream
4 tbsp

chocolate syrup
4 tbsp

strawberry syrup
200 ml

whipped cream
4 tbsp

chopped almonds
sprinkles or cherries for decoration

Method

Peel the bananas and slice them lengthwise. Place the two halves of each banana in a bowl or onto a plate.

Add a scoop of vanilla in between. Pour the chocolate and strawberry syrups over the top. Dollop over the whipped cream and decorate with the almonds and the Cocoa Banana Porridge Spice.

Finish decorating the banana split with sprinkles, cherries or toppings of your choice. Enjoy immediately!

Nutritional information: (Per person)

Calories
515 kcal

Carbohydrates
43 g

Protein
9.6 g

Fat
34 g