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Baked Camembert Star
Baked Camembert Star | Recipe
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Baked Camembert Star | Recipe

Nils – Head Chef Nils – Head Chef
Rating:
0 % of 100
(0) Rate the recipe
Just Spices
Cooking Time:
30 min
Difficulty | Just Spices Difficulty | Just Spices Difficulty | Just Spices
Difficulty:
Easy
Persons

Ingredients

  • 1 tsp
    Feta Seasoning
     The perfect seasoning for all kinds of feta dishes £2.39 £68.29/kg incl. 0% tax, excl. shipping
    Discover more products
    Feta Seasoning
  • 1 packet
    rectangular pizza dough󠀲󠀢󠀣󠀧󠀠󠀳
  • 150 g
    cranberry sauce
  • 250 g
    Camembert (cold from the fridge)󠀲󠀢󠀣󠀧󠀢󠀳
  • 1
    egg, beaten󠀲󠀢󠀣󠀧󠀣󠀳
1
󠀰Preheat the oven to 190°C (top/bottom heat).󠀲󠀢󠀣󠀧󠀥󠀳
2
󠀰Halve the pizza dough down the middle and roll out each piece slightly thinner with a rolling pin.󠀲󠀢󠀣󠀧󠀦󠀳󠀰
3
Place one half onto a baking tray, cut into a large circle and spread with the cranberry sauce.󠀲󠀢󠀣󠀧󠀧󠀳󠀰 Leave a 1 cm border around the edge.󠀲󠀢󠀣󠀧󠀨󠀳
4
Cut the second sheet of pastry into a circle the same size and place it on top of the first sheet.󠀲󠀢󠀣󠀧󠀩󠀳󠀰 Press the edges of the dough together well.󠀲󠀢󠀣󠀨󠀠󠀳
5
Put the Camembert into the middle of the pastry, slash a cross in the top of the cheese and open it up slightly, and season with the Feta Seasoning.󠀲󠀢󠀣󠀨󠀡󠀳
6
󠀰Make cuts every 4 cm fanning out around the cheese, going from the centre right to the edge, making 16 equal strips. Then carefully twist two strips away from each other twice, and repeat as you go around the centre.󠀲󠀢󠀣󠀨󠀢󠀳󠀰 Brush the dough with the beaten egg.󠀲󠀢󠀣󠀨󠀣󠀳
7
Bake the Camembert star in the oven for 25–30 minutes until golden brown.󠀲󠀢󠀣󠀨󠀤󠀳
Tip: You can use the leftover pizza dough to make mini dough sticks. Brush with melted butter and season with salt and Garlic Pepper, and bake alongside the star. Remove from the oven when golden brown.󠀲󠀢󠀣󠀨󠀥󠀳

Nutritional information: (Per person)

Calories
522 kcal

Carbohydrates
44 g

Protein
21 g

Fat
29 g

Method
1
󠀰Preheat the oven to 190°C (top/bottom heat).󠀲󠀢󠀣󠀧󠀥󠀳
2
󠀰Halve the pizza dough down the middle and roll out each piece slightly thinner with a rolling pin.󠀲󠀢󠀣󠀧󠀦󠀳󠀰
3
Place one half onto a baking tray, cut into a large circle and spread with the cranberry sauce.󠀲󠀢󠀣󠀧󠀧󠀳󠀰 Leave a 1 cm border around the edge.󠀲󠀢󠀣󠀧󠀨󠀳
4
Cut the second sheet of pastry into a circle the same size and place it on top of the first sheet.󠀲󠀢󠀣󠀧󠀩󠀳󠀰 Press the edges of the dough together well.󠀲󠀢󠀣󠀨󠀠󠀳
5
Put the Camembert into the middle of the pastry, slash a cross in the top of the cheese and open it up slightly, and season with the Feta Seasoning.󠀲󠀢󠀣󠀨󠀡󠀳
6
󠀰Make cuts every 4 cm fanning out around the cheese, going from the centre right to the edge, making 16 equal strips. Then carefully twist two strips away from each other twice, and repeat as you go around the centre.󠀲󠀢󠀣󠀨󠀢󠀳󠀰 Brush the dough with the beaten egg.󠀲󠀢󠀣󠀨󠀣󠀳
7
Bake the Camembert star in the oven for 25–30 minutes until golden brown.󠀲󠀢󠀣󠀨󠀤󠀳
Tip: You can use the leftover pizza dough to make mini dough sticks. Brush with melted butter and season with salt and Garlic Pepper, and bake alongside the star. Remove from the oven when golden brown.󠀲󠀢󠀣󠀨󠀥󠀳

Nutritional information: (Per person)

Calories
522 kcal

Carbohydrates
44 g

Protein
21 g

Fat
29 g

Baked Camembert star

Experience the joy of Christmas with our baked Camembert star, a visually stunning and deliciously indulgent centrepiece for your festive gatherings. This recipe transforms a classic wheel of Camembert into a culinary masterpiece. Placed atop a double round of pizza dough, twisted into an elegant star shape, with pockets of sweet cranberry filling, the melted Camembert is seasoned with our delicious Feta Seasoning. Each tear-and-share cranberry dough stick is perfect for dipping into the dreamy, creamy cheese. This festive showstopper is sure to impress your guests.

 

 

More festive recipe ideas

Delve deeper into the spirit of the season with our collection of Christmas recipes and Christmas dessert ideas. From traditional favourites to innovative creations, our festive recipes cater to all tastes. Whether you’re planning a lavish Christmas dinner or looking for unique dessert options to sweeten your celebrations, our collections have it all. Each recipe will allow you to bring the magic of Christmas to your table, featuring our special spice blends that add a unique twist to every dish. Try our Winter Warmer Set for a curated selection of spices perfect for winter.

Ingredients

Persons
  • 1 tsp
    Feta Seasoning
     The perfect seasoning for all kinds of feta dishes £2.39 £68.29/kg incl. 0% tax, excl. shipping
    Discover more products
    Feta Seasoning
  • 1 packet
    rectangular pizza dough󠀲󠀢󠀣󠀧󠀠󠀳
  • 150 g
    cranberry sauce
  • 250 g
    Camembert (cold from the fridge)󠀲󠀢󠀣󠀧󠀢󠀳
  • 1
    egg, beaten󠀲󠀢󠀣󠀧󠀣󠀳

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