Mushroom recipes

Mushroom recipes to fall in love with

Mushrooms don’t have the best reputation. Finding mushroom recipes that the whole family will love can be a tough job. But with our mushroom meals, you might just find yourself dishing out seconds to everyone! 

Simple mushroom recipes

Cooking with mushrooms is a breeze once you know how. Thanks to their versatility, you can add them to fry-ups, pasta sauces, risottos, gravy, fillings and even burgers! Sautéd, roasted or grilled whole, mushrooms are easy to work with and delicious to eat. Some of our favourite simple mushroom recipes include our garlic mushrooms served in a creamy Garlic Pepper sauce, and this easy mushroom, chickpea and spinach pasta dish.

Quick mushroom recipes

Mushrooms cook up quickly – making them the perfect breakfast food! They go perfectly with scrambled eggs on toast and are a vital component of the great full English. 

Mushroom recipes for dinner

Whether you’re adding mushrooms to a sauce such as in this schnitzel with mushroom sauce recipe, or they’re the main event like in our mushroom Wellington, the unique flavour and texture they add to a dish in incomparable. We love mushroom soup, mushroom risotto, mushroom pasta and mushrooms in curry – we’ll take them any way they come!

How to season mushrooms

We love nothing more than a sprinkle of Garlic Pepper and some salt, but you can definitely branch out to more adventurous flavour profiles. Our Vegetable Allrounder has notes of paprika and cumin for a North African vibe. Our BBQ Allrounder will spice up your ‘shrooms with smoky flavours. And a touch of Meat Allrounder will complement the meaty flavour of many types of mushrooms beautifully.

Secret tip from the Just Spices kitchen! Stir Garlic Pepper and Aglio e Olio Seasoning into cream cheese, then stuff giant mushrooms with the mixture, sprinkle over some Parmesan cheese and grill on the BBQ. It’s our fave veggie side dish of the summer!