Fish recipes

Delicious fish recipes for every occasion

If you’re a fan of fresh, flavourful seafood, our collection of fish recipes offers a wide variety of options to suit any palate. From traditional favourites like fish and chips to sophisticated dishes like salmon Wellington, there’s something for everyone. Whether you’re looking for a quick weekday dinner or an impressive dish for guests, these recipes are sure to make a splash.

Classic fish dishes

For lovers of traditional comfort food, our fish and chips recipe is a must-try, offering crispy battered fish with golden chips, perfect for any occasion. Another timeless option is our fish pie, a creamy, hearty dish that we serve in individual ramekins. If you’re in the mood for a unique stew, try bacalhau, a Portuguese dish made with salted cod, potatoes and onions, offering a taste of Mediterranean flavours.

Flavourful prawn recipes

If prawns are your go-to seafood, we have plenty of tasty options. Prawn saganaki is a Greek-inspired dish featuring prawns cooked in a rich tomato and feta sauce. For something lighter, try the prawn salad with avocado or this fruity prawn salad with papaya – both refreshing and healthy options. If you’re looking for something more indulgent, our garlic prawns or prawn and chicken paella will deliver bold, vibrant flavours.

Tasty salmon recipes

Salmon is a versatile fish that works beautifully in a variety of dishes. For a show-stopping centrepiece, try the side of salmon, ideal for larger gatherings or a Christmas Eve family dinner. If you’re after something elegant, salmon Wellington – salmon wrapped in puff pastry – is always a hit. For quick and easy options, the salmon skewers, one-pot salmon pasta or courgette noodles with salmon are perfect for a light, healthy meal packed with flavour.

Sophisticated fish recipes

For those looking to elevate their cooking, try our tuna tataki, a lightly seared tuna dish sprinkled with our Garlic Pepper that’s perfect as a starter or light meal. Marinated anchovies are a delicacy on their own or can be served as part of a tapas spread. If you’re feeling adventurous, why not try vitello tonnato – a classic Italian dish of veal served with a tuna sauce, blending land and sea in one incredible dish.

How to season fish dishes

The secret to delicious fish recipes lies in how you season them. Our Fish Allrounder and Salmon Seasoning are wonderful spice mixes, giving you all the flavours you need in one pot – made from natural ingredients with no MSG, no artificial additives and no nasties. Simple additions like lemon, olive oil and fresh herbs like dill or parsley can enhance the natural flavour of your fish. For more intense flavours, you can use our Garlic Pepper, Aglio e Olio, Cajun Seasoning, chilli or paprika to give your seafood a bolder kick. Whether grilling, baking or frying, seasoning fish correctly ensures every bite is full of flavour.

With so many delightful fish recipes in this collection, there’s no shortage of ways to enjoy fresh seafood. From classic comfort food to refined, elegant dishes, you’ll find the perfect recipe to suit any occasion.